Salads

Escalivada

Roasted red pepper, roasted aubergine, grilled tomato and tuna belly. Finished with black pepper, extra virgin olive oil and a Modena balsamic reduction.

15,00 €

King's Warm Salad

Prawns, crab stick and fresh mushrooms sautéed with garlic aioli, served with grilled tomato and oak leaf lettuce. Dressed with extra virgin olive oil, Modena balsamic vinegar and its reduction.

12,00 €

Little Gem Salad

Little gem lettuce with roasted red pepper, anchovies, tomato and vinaigrette. Finished with extra virgin olive oil, Modena balsamic vinegar and its reduction.

16,00 €

Marinated Quail Salad

Escabeche quail with its vegetables, lettuce, carrot, cherry tomatoes, orange and raisins. Dressed with the escabeche dressing, arbequina olive oil and a Modena reduction.

10,00 €

Mixed Salad

Mixed leaves with tomato, carrot, olives, asparagus, boiled egg and tuna. Finished with extra virgin olive oil, Modena balsamic vinegar and its reduction.

13,00 €

Goat's Cheese Salad

Warm goat's cheese medallion, lamb's lettuce, cherry tomatoes, raisins and crispy onion. Finished with mango and basil dressing plus a honey-mustard dressing.